September 10, 2025

Healthy Quinoa Avocado Bowl Recipe: Your New Go-To

Healthy Quinoa Avocado Bowl Recipe: Your New Go-To

(Affiliate Disclosure: This post contains affiliate links. As an Amazon Associate and CJ Affiliate partner, we earn from qualifying purchases.)

The Power of the Healthy Bowl

In our fast-paced lives, finding meals that are both nourishing and quick to prepare can feel like a challenge. But what if we told you that the secret to healthy eating lies in a simple, customizable concept? Enter the “healthy bowl.” These vibrant, single-serving meals are revolutionizing how we approach wholesome eating. Imagine a bowl packed with a colorful array of fresh vegetables, protein, healthy fats, and a hearty grain, all working in harmony to fuel your body and delight your taste buds. They’re not just a trend; they’re a lifestyle – offering unparalleled versatility, making it easy to cater to any dietary preference, and ensuring that every bite is as delicious as it is nutritious. Ready to dive into your new favorite?

The Ultimate Healthy Quinoa Avocado Bowl Recipe

This healthy quinoa avocado bowl recipe is more than just a meal; it’s a testament to how simple ingredients can come together to create something extraordinary. It’s packed with plant-based protein, healthy fats, and a spectrum of vitamins and minerals, making it the perfect choice for a light lunch, a satisfying dinner, or even a meal prep superstar. Get ready to nourish your body and soul!

Yields: 2 servings
Prep time: 15 minutes
Cook time: 15 minutes

Ingredients:

For the Quinoa:

  • 1 cup (185g) uncooked quinoa (We love this organic quinoa from Amazon Fresh)
  • 2 cups (470ml) vegetable broth or water

For the Bowl:

  • 1 large avocado, diced
  • 1 cup (150g) cherry tomatoes, halved
  • ? red onion, thinly sliced
  • ? cucumber, diced
  • ? cup (30g) crumbled feta cheese (optional, for non-vegan)
  • ? cup (35g) toasted pumpkin seeds
  • Fresh parsley or cilantro, chopped, for garnish

For the Lemon-Tahini Dressing:

  • 3 tablespoons tahini
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon olive oil
  • 1 tablespoon water (add more if needed for desired consistency)
  • 1 clove garlic, minced
  • Salt and black pepper to taste

Instructions:

  1. Cook the Quinoa: Rinse the quinoa thoroughly under cold water. In a medium saucepan, combine the rinsed quinoa and vegetable broth (or water). Bring to a boil, then reduce heat to low, cover, and simmer for 15 minutes, or until all the liquid is absorbed and the quinoa is fluffy. Remove from heat and let it sit, covered, for 5 minutes. Fluff with a fork.
  2. Prepare the Dressing: While the quinoa cooks, whisk together all the lemon-tahini dressing ingredients in a small bowl until smooth. If the dressing is too thick, add an additional tablespoon of water until it reaches your desired consistency. Taste and adjust seasoning as needed.
  3. Assemble the Bowls: Divide the cooked quinoa evenly between two large serving bowls. (These mixing bowls from CJ Affiliate are perfect for meal prep!)
  4. Add the Toppings: Artfully arrange the diced avocado, cherry tomatoes, red onion, cucumber, feta cheese (if using), and toasted pumpkin seeds over the quinoa in each bowl.
  5. Drizzle and Serve: Drizzle a generous amount of the lemon-tahini dressing over each bowl. Garnish with fresh parsley or cilantro. Serve immediately and enjoy!

Nutritional Information (per serving, approximate):

  • Calories: 550-600 kcal
  • Protein: 18-22g
  • Fat: 35-40g (mostly healthy monounsaturated fats from avocado and tahini)
  • Carbohydrates: 50-55g
  • Fiber: 12-15g

Please note: Nutritional values are approximate and can vary based on specific ingredient brands and quantities used.

Why This Bowl Rocks Your World

This healthy quinoa avocado bowl recipe isn’t just delicious; it’s a powerhouse of nutrition designed to make you feel your best. Quinoa, a complete protein, provides all nine essential amino acids, making it a fantastic base. Avocado brings healthy fats that support heart health and satiety. The vibrant vegetables offer a wealth of vitamins, minerals, and antioxidants, contributing to overall well-being. And that lemon-tahini dressing? It’s not just incredibly flavorful; tahini is a great source of calcium and healthy fats too. This bowl is a testament to the fact that healthy eating can be incredibly flavorful and deeply satisfying. It’s also a fantastic option for those looking for [Healthy Recipes] or [Quick Meals] that don’t compromise on taste or nutrition.

Your Bowl, Your Way!

The beauty of a healthy bowl is its endless customizability. While our healthy quinoa avocado bowl recipe is a fantastic starting point, feel free to make it your own! Don’t have red onion? Swap it for spring onions! Want more protein? Add some grilled chicken, chickpeas, or a hard-boiled egg. The possibilities are truly limitless.

We hope this recipe inspires you to embrace the healthy bowl lifestyle! We’d love to hear from you. What are your favorite toppings for a healthy bowl? Share your ideas in the comments below!

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