Quick Garlic Pasta Recipe in 10 Minutes
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Introduction
When you need a quick vegetarian dinner that’s both comforting and delicious, a quick garlic pasta recipe is the answer. Packed with flavor, simple ingredients, and ready in under 15 minutes, this dish is perfect for busy weeknights or whenever you crave something satisfying yet light. Garlic pasta is a timeless favorite that you can make even if you’re short on time and ingredients. So grab your favorite pasta, some garlic, and let’s get cooking!
Ingredients
- 8 oz pasta (spaghetti or any preferred pasta)
- 4 cloves garlic, minced
- 3 tablespoons unsalted butter
- 2 tablespoons olive oil
- Salt, to taste
- Freshly ground black pepper, to taste
- Fresh parsley (optional, for garnish)
- Grated Parmesan cheese (optional)
- Red pepper flakes (optional, for a spicy kick)
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Step-by-Step Instructions
Step 1: Cook the pasta
Bring a large pot of salted water to a boil. Add your pasta and cook according to package instructions, usually 8-10 minutes. Drain, reserving about 1/2 cup of pasta cooking water for later.
Step 2: Sauté the garlic
While the pasta cooks, heat the butter and olive oil in a large pan over medium heat. Add the minced garlic and sauté for 1-2 minutes, being careful not to burn it. The garlic should be fragrant but golden.
Step 3: Toss the pasta
Once the garlic is done, add the cooked pasta directly to the pan. Toss the pasta in the garlic butter mixture, adding a little of the reserved pasta water to help the sauce coat the noodles evenly.
Step 4: Season and serve
Season with salt and pepper to taste. If you like, sprinkle some red pepper flakes for a bit of heat. Garnish with fresh parsley and a generous amount of grated Parmesan cheese for extra flavor. Serve immediately!
Variation Tips
- Add Parmesan: Stir in freshly grated Parmesan cheese for a richer, more indulgent dish.
- Add Veggies: Toss in some sautéed spinach, roasted cherry tomatoes, or peas to make it a more substantial meal.
- Make it Spicy: For those who love a kick, add red pepper flakes or a dash of chili oil to spice things up.
- Herbs & Lemon: Try adding fresh herbs like basil or a squeeze of lemon juice to brighten the flavor.
Conclusion
This quick garlic pasta recipe is a perfect solution when you’re craving something delicious but don’t have much time. The garlic butter sauce is simple yet packed with flavor, and with the added option of cheese, herbs, and a little spice, you can make it your own. Pin this recipe to your Pinterest board for when you need a speedy, satisfying meal!
Looking for more easy meal ideas? Check out our Quick Meals and Healthy Recipes categories for more tasty, time-saving dishes!